Tuesday, June 3rd, 2008
Food, Glorious Humble Food!
Ringmo Restaurant, one of Kathmandu’s very first restaurants (36 years old, according to Dil, a co-owner), is right up the street from us.
They’re serving the food we’ve been looking for. The menu is humble and 100% homemade, as far as I can tell.
So far we’ve eaten the best hot-and-sour soup either of us has ever [...]